In our DIT, there is also a very good culinary restaurant. This one offers excellent dishes for very low prices ( between 8 and 10 euros the full menu ). The aesthetic aspect of this restaurant is also very pronounced with themes that vary every weeks.
The entrances
salmon of knowledge
![](https://static.wixstatic.com/media/d3f715_5fa22eac8f5c4eff8901680187a27747~mv2_d_3024_4032_s_4_2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/d3f715_5fa22eac8f5c4eff8901680187a27747~mv2_d_3024_4032_s_4_2.jpg)
Black pudding soup
![](https://static.wixstatic.com/media/d3f715_a0d20b7f8584420c8d3ac16f5d1d7300~mv2_d_3024_4032_s_4_2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/d3f715_a0d20b7f8584420c8d3ac16f5d1d7300~mv2_d_3024_4032_s_4_2.jpg)
Beetroot with goat cheese
![](https://static.wixstatic.com/media/d3f715_be592ecee4bc47e18df4ee080a8b7506~mv2_d_3024_4032_s_4_2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/d3f715_be592ecee4bc47e18df4ee080a8b7506~mv2_d_3024_4032_s_4_2.jpg)
The main dishes
Three little pig's
![](https://static.wixstatic.com/media/d3f715_cb199e7ac5624c439881627ec8a536db~mv2_d_1242_2688_s_2.png/v1/fill/w_980,h_2121,al_c,q_95,usm_0.66_1.00_0.01,enc_auto/d3f715_cb199e7ac5624c439881627ec8a536db~mv2_d_1242_2688_s_2.png)
Spring lamb
![](https://static.wixstatic.com/media/d3f715_ee00236e21e04e25b1b70580118c53f3~mv2_d_3024_4032_s_4_2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/d3f715_ee00236e21e04e25b1b70580118c53f3~mv2_d_3024_4032_s_4_2.jpg)
The desserts
Chocolate mouse with raspberries
![](https://static.wixstatic.com/media/d3f715_dabd8ad5b6884559be3a28e134477dcd~mv2_d_4032_3024_s_4_2.jpg/v1/fill/w_980,h_735,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/d3f715_dabd8ad5b6884559be3a28e134477dcd~mv2_d_4032_3024_s_4_2.jpg)
Mandarine vanilla cream
![](https://static.wixstatic.com/media/d3f715_048b72bae2fb4dcc9f4f5edc3a08aa7b~mv2_d_3024_4032_s_4_2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/d3f715_048b72bae2fb4dcc9f4f5edc3a08aa7b~mv2_d_3024_4032_s_4_2.jpg)
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